The best of the Plant Kitchen range at M&S

Whether you’re going vegan, avoiding meat and dairy or simply enjoy incorporating more plant-based foods into your diet, M&S’s new Plant Kitchen range means you’ll never have to compromise on taste. 

Expertly developed by their chefs, every product is rigorously benchmarked so it tastes just as good or even better than its meat or dairy counterpart. 

From fuss-free prepared meals to scratch-cooking ingredients and sweet Easter treats, there’s something for everyone – pop in store to discover the whole range!

Plant kitchen Chickenless Southern Fried Tenders

M&S southern fried tenders in a bowl with a slice of lemon.

OMG!!! You won’t believe it’s not...chicken! Packed with flavour, succulent pea protein pieces coated in a southern fried crumb - we honestly believe you won’t be able to taste the difference...!

Plant Kitchen New York Pretzel Roll with No Salt Beef

A bread roll with vegan salt beef filling and vegetables.

Our epic New York Style No Salt Beef is made of marinated wheat and vegetable protein, sauerkraut, carrot and spring onion slaw, pickled dill cucumber, mustard dressing and coconut-based cheese alternative on a delicious pretzel roll.

Plant Kitchen 2 Melt in the Middle No Fish Cakes

A vegetarian fish cake with cream in the middle on a plate with green beans and lemon.

Using rice protein which creates an amazing, flaky texture this no fish cake has a deliciously creamy centre.

Plant Kitchen Piri Piri No-Chicken Pieces

Vegetarian chicken piri piri from M&S in bowls.

Made from wheat and pea protein these look and taste just like chicken and are the perfect meat substitutes for all your favourite recipes

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